- Versatile for numerous sweet, savory and fresh applications, these lemons have firm, smooth yellow skin, juicy, tart flesh and few seeds. The actual count will vary with the seasons and volume of the fruit's juice and may be different from the stated count. Brand may vary.
- Cut these lemons into wedges and use them to enhance cocktails or water. Lemons are also useful as a recipe ingredient, or for stuffing into baked turkeys and chickens to provide moisture.
- For a delicious side dish, bake quartered potatoes with lemon wedges and fresh rosemary.
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